How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Gorgonzola & Walnut Dip?

You need 5 ingredients. The key ingredients include: 7 oz creamy Gorgonzola cheese, 4 tbsp milk, 1 oz walnuts, coarsely chopped, 2-3 tbsp mild mustard, and more.

Is Gorgonzola & Walnut Dip suitable as snacks & appetizers?

Yes, Gorgonzola & Walnut Dip falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover Gorgonzola & Walnut Dip?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Gorgonzola & Walnut Dip Recipe

Name: Gorgonzola & Walnut Dip
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 7 oz creamy Gorgonzola cheese; 4 tbsp milk; 1 oz walnuts, coarsely chopped; 2-3 tbsp mild mustard; 1/2 tsp dried chili flakes

Gorgonzola & Walnut Dip – a delicious recipe with Gorgonzola cheese, milk, walnuts, mustard, chili flakes. Easy to follow and perfect for any occasion.

Serves 4 Snacks & Appetizers

Servings: persons

7 oz creamy Gorgonzola cheese
4 tbsp milk
1 oz walnuts, coarsely chopped
2-3 tbsp mild mustard
1/2 tsp dried chili flakes

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
288 kcal
Category
Snacks & Appetizers

Eats Now Editorial Team

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Gorgonzola & Walnut Dip

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