How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Gorgonzola Truffles?

You need 8 ingredients. The key ingredients include: 4 ounces cream cheese, softened, 1 (4-oz.) container crumbled Gorgonzola cheese, 2 teaspoons finely chopped onion, 1/2 teaspoon Worcestershire sauce, and more.

Is Gorgonzola Truffles suitable as meat & poultry?

Yes, Gorgonzola Truffles falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Gorgonzola Truffles?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Gorgonzola Truffles Recipe

Name: Gorgonzola Truffles
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 ounces cream cheese, softened; 1 (4-oz.) container crumbled Gorgonzola cheese; 2 teaspoons finely chopped onion; 1/2 teaspoon Worcestershire sauce; 1/4 teaspoon black pepper; 1/2 cup cooked and crumbled bacon; Apple and pear slices; Grapes

Gorgonzola Truffles – a delicious recipe with cream cheese, Gorgonzola cheese, onion, Worcestershire sauce, black pepper, bacon. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

4 ounces cream cheese, softened
1 (4-oz.) container crumbled Gorgonzola cheese
2 teaspoons finely chopped onion
1/2 teaspoon Worcestershire sauce
1/4 teaspoon black pepper
1/2 cup cooked and crumbled bacon
Apple and pear slices
Grapes

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
361 kcal
Category
Meat & Poultry

Eats Now Editorial Team

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Gorgonzola Truffles

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