Gorgonzola Topped Pork Tenderloin — Soups & Stews recipe

Gorgonzola Topped Pork Tenderloin

Eats Now Editorial Team  · 107 kcal  · Soups & Stews

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Try this homemade Gorgonzola Topped Pork Tenderloin recipe the whole family will love. Made with pork tenderloin, vegetable oil, Cooking spray and garli…

This Gorgonzola Topped Pork Tenderloin relies on simple, everyday ingredients such as vegetable oil, cooking spray, bottled minced garlic and black pepper. It comes together quickly and makes 4 servings, at about 107 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.

Updated Jun 30, 2026

Serves 4 Soups & Stews
Servings: persons

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