How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Gorgonzola Sauce?

You need 6 ingredients. The key ingredients include: 1 1/2 cups dry white wine, 1 1/4 cups heavy cream, 2 tablespoons grated Parmesan cheese, 4 ounces Gorgonzola cheese, crumbled, and more.

Is Gorgonzola Sauce suitable as general?

Yes, Gorgonzola Sauce falls under the General category and is a great choice for this type of meal.

How do I store leftover Gorgonzola Sauce?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Gorgonzola Sauce Recipe

Name: Gorgonzola Sauce
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/2 cups dry white wine; 1 1/4 cups heavy cream; 2 tablespoons grated Parmesan cheese; 4 ounces Gorgonzola cheese, crumbled; 1 pinch ground nutmeg; black pepper to taste

Gorgonzola Sauce – a delicious recipe with white wine, heavy cream, Parmesan cheese, Gorgonzola cheese, ground nutmeg, black pepper. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 1/2 cups dry white wine
1 1/4 cups heavy cream
2 tablespoons grated Parmesan cheese
4 ounces Gorgonzola cheese, crumbled
1 pinch ground nutmeg
black pepper to taste

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
403 kcal
Category
General

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