How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Gorgonzola Cups?

You need 4 ingredients. The key ingredients include: 8 pieces Bacon, cooked and crumbled, 2 cups Roma Tomatoes, Diced (about 4), 8 ounces, weight Gorgonzola Cheese, 1 package Phyllo Cups.

Is Gorgonzola Cups suitable as meat & poultry?

Yes, Gorgonzola Cups falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Gorgonzola Cups?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Gorgonzola Cups Recipe

Name: Gorgonzola Cups
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 8 pieces Bacon, cooked and crumbled; 2 cups Roma Tomatoes, Diced (about 4); 8 ounces, weight Gorgonzola Cheese; 1 package Phyllo Cups

Gorgonzola Cups – a delicious recipe with Bacon, Tomatoes, Gorgonzola Cheese. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

8 pieces Bacon, cooked and crumbled
2 cups Roma Tomatoes, Diced (about 4)
8 ounces, weight Gorgonzola Cheese
1 package Phyllo Cups

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1332 kcal
Category
Meat & Poultry

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Gorgonzola Cups

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