How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Gorgonzola Cream Sauce ?

You need 9 ingredients. The key ingredients include: 2 Tbsp unsalted butter, 2 Tbsp onion, finely diced, 1 tsp dried oregano, 2 tsp dried thyme, and more.

Is Gorgonzola Cream Sauce suitable as general?

Yes, Gorgonzola Cream Sauce falls under the General category and is a great choice for this type of meal.

How do I store leftover Gorgonzola Cream Sauce ?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Gorgonzola Cream Sauce Recipe

Name: Gorgonzola Cream Sauce
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 Tbsp unsalted butter; 2 Tbsp onion, finely diced; 1 tsp dried oregano; 2 tsp dried thyme; 1 Cup heavy cream; 1 Tbsp all-purpose flour; 1 Tbsp sherry; 3/4 cup Gorgonzola cheese; Salt & pepper to taste

Gorgonzola Cream Sauce – a delicious recipe with butter, onion, oregano, thyme, heavy cream, flour. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

2 Tbsp unsalted butter
2 Tbsp onion, finely diced
1 tsp dried oregano
2 tsp dried thyme
1 Cup heavy cream
1 Tbsp all-purpose flour
1 Tbsp sherry
3/4 cup Gorgonzola cheese
Salt & pepper to taste

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
363 kcal
Category
General

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Gorgonzola Cream Sauce

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