Gorgonzola Cocktail Tarts Recipe

Name: Gorgonzola Cocktail Tarts
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: nonstick vegetable cooking spray (like Pam); 3 large eggs; 1 1/4 cups low fat cottage cheese (1% or 2%); 1 cup buttermilk baking mix (like Bisquick); 1/4 cup butter, melted; 3 tablespoons sour cream; 1/2 teaspoon salt; 1/4 teaspoon ground black pepper; 1 tablespoon Mrs. Dash garlic and herb seasoning; 2 teaspoons fresh rosemary, finely chopped, finely chopped; 1 cup crumbled gorgonzola (about 6 ounces); pine nuts (optional) or walnut halves (optional)

Servings: persons

nonstick vegetable cooking spray (like Pam)
3 large eggs
1 1/4 cups low fat cottage cheese (1% or 2%)
1 cup buttermilk baking mix (like Bisquick)
1/4 cup butter, melted
3 tablespoons sour cream
1/2 teaspoon salt
1/4 teaspoon ground black pepper
1 tablespoon Mrs. Dash garlic and herb seasoning
2 teaspoons fresh rosemary, finely chopped, finely chopped
1 cup crumbled gorgonzola (about 6 ounces)
pine nuts (optional) or walnut halves (optional)

1
["Bake tarts until golden and puffed. This will be 15-20 minutes typically, but may vary based on oven calibration. Keep a close eye on them so as not to burn them. Remove from pans onto cooling rack after 2-3 minutes of in pan cooling.", "Whisk eggs in a large bowl and then add next 8 ingredients and whisk to blend well. Stir in Gorgonzola cheese.", "Preheat oven to 400 degrees (slightly lower if using in convection/bake mode). Spray forty-eight of 13/4"" diameter muffin cups (2 pans) with nonstick spray and run a clean finger around each to make sure sides of cups are greased.", "Fill each cup to just below the top (less than a full tablespoon) with batter. Top batter in each cup with pine nuts or walnut halves, if desired.", "Bake tarts until golden and puffed. This will be 15-20 minutes typically, but may vary based on oven calibration. Keep a close eye on them so as not to burn them.", "Remove from pans onto cooling rack after 2-3 minutes of in pan cooling."]

789

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 12 ingredients. The key ingredients include: nonstick vegetable cooking spray (like Pam), 3 large eggs, 1 1/4 cups low fat cottage cheese (1% or 2%), 1 cup buttermilk baking mix (like Bisquick), and more.

Yes, Gorgonzola Cocktail Tarts falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Gorgonzola Cocktail Tarts

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