How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Gorgonzola Cheese Sauce?

You need 6 ingredients. The key ingredients include: 3 tablespoons butter, 3 tablespoons all-purpose flour, 3 cups milk, 1/3 cup crumbled Gorgonzola cheese, and more.

Is Gorgonzola Cheese Sauce suitable as general?

Yes, Gorgonzola Cheese Sauce falls under the General category and is a great choice for this type of meal.

How do I store leftover Gorgonzola Cheese Sauce?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Gorgonzola Cheese Sauce Recipe

Name: Gorgonzola Cheese Sauce
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 tablespoons butter; 3 tablespoons all-purpose flour; 3 cups milk; 1/3 cup crumbled Gorgonzola cheese; 1/4 teaspoon salt; 1/4 teaspoon black pepper

Gorgonzola Cheese Sauce – a delicious recipe with butter, all-purpose, milk, Gorgonzola cheese, salt, black pepper. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

3 tablespoons butter
3 tablespoons all-purpose flour
3 cups milk
1/3 cup crumbled Gorgonzola cheese
1/4 teaspoon salt
1/4 teaspoon black pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
266 kcal
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Peru Pumpkin Fritters (Pilarones)
Gluten-Free Perogies
Oven-baked garlic potatoes
Butterscotch Bark

Gorgonzola Cheese Sauce

How did you like this recipe?

Frequently Asked Questions