How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Corncob Jelly?

You need 4 ingredients. The key ingredients include: 12 to 14 red corncobs, 3 pt. water, 1 pkg. pectin, 3 c. sugar.

Is Corncob Jelly suitable as general?

Yes, Corncob Jelly falls under the General category and is a great choice for this type of meal.

How do I store leftover Corncob Jelly?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Corncob Jelly Recipe

Name: Corncob Jelly
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 12 to 14 red corncobs; 3 pt. water; 1 pkg. pectin; 3 c. sugar

Corncob Jelly – a delicious recipe with red corncobs, water, pectin, sugar. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

12 to 14 red corncobs
3 pt. water
1 pkg. pectin
3 c. sugar

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
955 kcal
Category
General

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