Bake this irresistible Gorgonzola Baked Apples With Balsamic Syrup at home. Made with hazelnuts, butter, Gorgonzola cheese and brown sugar. Easy step-by…
This Gorgonzola Baked Apples With Balsamic Syrup relies on simple, everyday ingredients such as chopped hazelnuts, butter, chopped, crumbled gorgonzola cheese and brown sugar. It comes together quickly and makes 4 servings, at about 235 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Gorgonzola Baked Apples With Balsamic Syrup delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.
Updated Jun 30, 2026