Gorgonzola Bagels & Lox — Seafood recipe

Gorgonzola Bagels & Lox

Eats Now Editorial Team  · 104 kcal  · Seafood

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Try this homemade Gorgonzola Bagels & Lox recipe the whole family will love. Made with bagel, PHILADELPHIA Whipped Cream Cheese, red onions and cucumber…

This Gorgonzola Bagels & Lox relies on simple, everyday ingredients such as plain bagel, split, toasted, red onions, cucumber and smoked salmon. It comes together quickly and makes 4 servings, at about 104 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Seafood
Servings: persons

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