How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Gorgonzola and White Wine Cheese Ball?

You need 6 ingredients. The key ingredients include: 1 (8 ounce) package cream cheese, softened, 2 ounces crumbled gorgonzola, ¼ cup shredded sharp cheddar cheese, 2 tablespoons white wine, and more.

Is Gorgonzola and White Wine Cheese Ball suitable as snacks & appetizers?

Yes, Gorgonzola and White Wine Cheese Ball falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover Gorgonzola and White Wine Cheese Ball?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Gorgonzola and White Wine Cheese Ball Recipe

Name: Gorgonzola and White Wine Cheese Ball
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (8 ounce) package cream cheese, softened; 2 ounces crumbled gorgonzola; ¼ cup shredded sharp cheddar cheese; 2 tablespoons white wine; 1 tablespoon paprika; ½ cup chopped pistachios

Gorgonzola and White Wine Cheese Ball – a delicious recipe with cream cheese, gorgonzola, cheddar cheese, white wine, paprika, pistachios. Easy to follow and perfect for any occasion.

Serves 4 Snacks & Appetizers

Servings: persons

1 (8 ounce) package cream cheese, softened
2 ounces crumbled gorgonzola
¼ cup shredded sharp cheddar cheese
2 tablespoons white wine
1 tablespoon paprika
½ cup chopped pistachios

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
124 kcal
Category
Snacks & Appetizers

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Gorgonzola and White Wine Cheese Ball

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