How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Gooseberry Pudding Cake?

You need 7 ingredients. The key ingredients include: 1 c. sugar, 3 eggs, 1 c. sour cream or sour milk, 1 scant level tsp. soda, and more.

Is Gooseberry Pudding Cake suitable as baking & desserts?

Yes, Gooseberry Pudding Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Gooseberry Pudding Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Gooseberry Pudding Cake Recipe

Name: Gooseberry Pudding Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 c. sugar; 3 eggs; 1 c. sour cream or sour milk; 1 scant level tsp. soda; pinch of salt; flour; 1 pt. or more of gooseberries

Gooseberry Pudding Cake – a delicious recipe with sugar, eggs, sour cream, soda, salt, flour. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 c. sugar
3 eggs
1 c. sour cream or sour milk
1 scant level tsp. soda
pinch of salt
flour
1 pt. or more of gooseberries

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
455 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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