Gooey Caramel Brownies Recipe

Name: Gooey Caramel Brownies
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 cup sugar; ½ cup shortening; 1 teaspoon vanilla; 2 eggs; 2 ⅓ cups all-purpose flour; ½ cup cocoa; ½ teaspoon baking powder; ¼ teaspoon salt; 12 caramels; 1 tablespoon milk; ½ cup chopped pecans; ½ cup semi-sweet chocolate chips; 1 teaspoon shortening

Servings: persons

1 cup sugar
½ cup shortening
1 teaspoon vanilla
2 eggs
2 ⅓ cups all-purpose flour
½ cup cocoa
½ teaspoon baking powder
¼ teaspoon salt
12 caramels
1 tablespoon milk
½ cup chopped pecans
½ cup semi-sweet chocolate chips
1 teaspoon shortening

1
Heat oven to 350 degrees F. Grease bottom and sides of square 9x9 inch pan with shortening.
2
Mix sugar, 1/2 cup shortening, vanilla and eggs in medium bowl with wooden spoon.
3
Stir in flour, cocoa, baking powder and salt.
4
Spread batter in pan and bake 20-25 minutes until toothpick inserted in center come out clean.
5
Heat camamels and milk in saucepan over low heat, stirring frequently until caramels melt.
6
Driszzle over warm brownies and sprinkle with pecans.
7
Place chocolate chips and 1 tsp shortening in small microwavable bowl.
8
Microwave uncovered on 1/2 power 1-2 minutes, stirring halfway through until chocolate is meleted.
9
Drizzle chocolate over pecans.
10
Leave to cool completely (about 1 hour).
11
Cut brownies into 4x4 rows.

761

kcal

Calories

Fat

125

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 13 ingredients. The key ingredients include: 1 cup sugar, ½ cup shortening, 1 teaspoon vanilla, 2 eggs, and more.

Yes, Gooey Caramel Brownies falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Gooey Caramel Brownies

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