Gooey Caramel Apple Cookies Recipe

Name: Gooey Caramel Apple Cookies
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 cup butter, softened; 1 cup brown sugar; 1/2 cup white sugar; 3/4 teaspoon baking soda; 1/2 teaspoon salt; 2 eggs; 1 teaspoon vanilla extract; 2 1/2 cups all-purpose flour; 3 apples - peeled, cored, and diced; 1 cup individually wrapped caramels, unwrapped; 1 1/2 teaspoons ground cinnamon

Servings: persons

1 cup butter, softened
1 cup brown sugar
1/2 cup white sugar
3/4 teaspoon baking soda
1/2 teaspoon salt
2 eggs
1 teaspoon vanilla extract
2 1/2 cups all-purpose flour
3 apples - peeled, cored, and diced
1 cup individually wrapped caramels, unwrapped
1 1/2 teaspoons ground cinnamon

1
Beat butter, brown sugar, white sugar, baking soda, and salt together with an electric mixer in a large mixing bowl until creamy and smooth. Beat 1 egg into the butter mixture until completely blended. Add the remaining egg and vanilla together and beat until smooth.
2
Beat as much of the flour into the butter mixture as you can with the mixer. Use a wooden spoon to stir any remaining flour into the batter.
3
Mix diced apples, caramels, and cinnamon together in a separate bowl; fold into the batter. Refrigerate batter until chilled, at least 30 minutes.
4
Preheat oven to 375 degrees F (190 degrees C). Grease baking sheets.
5
Drop dough by rounded teaspoonfuls 2 inches apart onto prepared sheets.
6
Bake in preheated oven until the tops are golden brown, about 8 minutes. Cool cookies on baking sheets for 1 minute before removing to a wire rack to cool completely.

1104

kcal

Calories

Fat

149

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 1 cup butter, softened, 1 cup brown sugar, 1/2 cup white sugar, 3/4 teaspoon baking soda, and more.

Yes, Gooey Caramel Apple Cookies falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Gooey Caramel Apple Cookies

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