Goody Cookies

1. 1

   Line a jelly roll pan (10x15-inch) with foil;

2. 2

   Arrange graham crackers in the pan in a single layer to cover pan.

3. 3

   Combine butter and sugar in a heavy medium saucepan; bring to a boil over medium heat, stirring occasionally.

4. 4

   Boil for 2 minutes until the consistency of carmel; stir in vanilla and chopped nuts.

5. 5

   Drizzle the hot mixture over crackers and spread evenly.

6. 6

   Bake 10 minutes at 300u00b0.

7. 7

   Remove at once from pan to flat surface to cool.

8. 8

   When cool, break into smaller pieces.

* Per serving · 4 servings · Values may vary.

No additional tips available.