How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Savory Cheesecake?

You need 10 ingredients. The key ingredients include: 1 single pie crust, 3 (8 oz.) pkg. cream cheese, softened, 4 eggs, 1/4 c. milk, and more.

Is Savory Cheesecake suitable as baking & desserts?

Yes, Savory Cheesecake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Savory Cheesecake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Savory Cheesecake Recipe

Name: Savory Cheesecake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 single pie crust; 3 (8 oz.) pkg. cream cheese, softened; 4 eggs; 1/4 c. milk; 1 c. shredded Swiss cheese; 8 slices bacon, crisply cooked and crumbled; 1/2 c. chopped green onions; 1/4 tsp. salt; 1/4 tsp. freshly ground pepper; 1/8 to 1/4 tsp. cayenne pepper

Savory Cheesecake

Eats Now Editorial Team · 988 kcal · Baking & Desserts

Savory Cheesecake – a delicious recipe with crust, cream cheese, eggs, milk, Swiss cheese, bacon. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Savory Cheesecake

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