Good Stuff

Name: Good Stuff
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: General
Ingredients: 2 fresh tomatoes; 1 cucumber; 1 medium onion; 1 bell pepper; 1 c. celery; 1/2 tsp. salt; 2 c. mayonnaise; 1 envelope unflavored gelatin; 1/4 c. water; 4 Tbsp. hot water

Eats Now Editorial Team · General

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Good Stuff – a delicious recipe with tomatoes, cucumber, onion, bell pepper, celery, salt. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

2 fresh tomatoes
1 cucumber
1 medium onion
1 bell pepper
1 c. celery
1/2 tsp. salt
2 c. mayonnaise
1 envelope unflavored gelatin
1/4 c. water
4 Tbsp. hot water

1
Finely chop tomatoes, cucumber, onion, bell pepper and celery. Drain vegetables and add salt to mayonnaise. Combine with vegetables. Stir gelatin into 1/4 cup water. Add 4 tablespoons hot water. Stir until gelatin is dissolved and add to vegetable mixture. Pour into mold and chill overnight. Serve with crackers.

No nutrition data on file — estimate from the ingredient list.

* Estimated from ingredient keywords · ingredients matched · Values are approximate and per serving (÷ 4).

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 2 fresh tomatoes, 1 cucumber, 1 medium onion, 1 bell pepper, and more.

Yes, Good Stuff falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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