How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Good Season'S Spinach Dip?

You need 9 ingredients. The key ingredients include: 1 (10 ounce) package frozen chopped spinach, thawed, squeezed dry, 1 cup sour cream, 1 cup mayonnaise, 1/2 cup green onion, chopped, and more.

Is Good Season'S Spinach Dip suitable as vegetarian?

Yes, Good Season'S Spinach Dip falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Good Season'S Spinach Dip?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Good Season'S Spinach Dip Recipe

Name: Good Season'S Spinach Dip
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (10 ounce) package frozen chopped spinach, thawed, squeezed dry; 1 cup sour cream; 1 cup mayonnaise; 1/2 cup green onion, chopped; 1 tablespoon oregano; 1/2 teaspoon dill weed; 1 tablespoon parsley; 1 lemon, juice of; 1 tablespoon Italian salad dressing mix, Good Seasons brand

Good Season'S Spinach Dip – a delicious recipe with sour cream, mayonnaise, green onion, oregano, dill weed, parsley. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

Servings: persons

1 (10 ounce) package frozen chopped spinach, thawed, squeezed dry
1 cup sour cream
1 cup mayonnaise
1/2 cup green onion, chopped
1 tablespoon oregano
1/2 teaspoon dill weed
1 tablespoon parsley
1 lemon, juice of
1 tablespoon Italian salad dressing mix, Good Seasons brand

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
560 kcal
Category
Vegetarian

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Good Season'S Spinach Dip

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