How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Good Ole String Beans?

You need 4 ingredients. The key ingredients include: 2 lb. fresh picked string beans or more depending on size of family, washed and strung, 1/2 lb. fatback, 1 can (or fresh cut off cob) yellow or white corn, 4 Irish potatoes or more depending of size of family, peeled and cut into quarters.

Is Good Ole String Beans suitable as general?

Yes, Good Ole String Beans falls under the General category and is a great choice for this type of meal.

How do I store leftover Good Ole String Beans?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Good Ole String Beans Recipe

Name: Good Ole String Beans
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 lb. fresh picked string beans or more depending on size of family, washed and strung; 1/2 lb. fatback; 1 can (or fresh cut off cob) yellow or white corn; 4 Irish potatoes or more depending of size of family, peeled and cut into quarters

Try this homemade Good Ole String Beans recipe the whole family will love. Made with fresh picked string beans, fatback and Irish potatoes. Easy step-by…

This Good Ole String Beans relies on simple, everyday ingredients such as fatback. It comes together quickly and makes 4 servings, at about 451 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 General

Servings: persons

2 lb. fresh picked string beans or more depending on size of family, washed and strung
1/2 lb. fatback
1 can (or fresh cut off cob) yellow or white corn
4 Irish potatoes or more depending of size of family, peeled and cut into quarters

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
451 kcal
Category
General

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