Good Ole Home Cooked Easy Dressing Recipe

Name: Good Ole Home Cooked Easy Dressing
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 1/2 c. self-rising corn meal; 1 c. self-rising flour; 6 eggs; buttermilk (enough to make it a little moist); 1 Tbsp. or so sugar; 2 whole stalks (the bunch) of celery; 5 or 6 yellow onions; salt and pepper; 2 to 3 heaping Tbsp. poultry seasoning; 2 cans cream of chicken soup; 6 cans chicken broth (Campbell's tastes the best; it's richer)

Servings: persons

2 1/2 c. self-rising corn meal
1 c. self-rising flour
6 eggs
buttermilk (enough to make it a little moist)
1 Tbsp. or so sugar
2 whole stalks (the bunch) of celery
5 or 6 yellow onions
salt and pepper
2 to 3 heaping Tbsp. poultry seasoning
2 cans cream of chicken soup
6 cans chicken broth (Campbell's tastes the best; it's richer)

1
Beat eggs.
2
Add buttermilk.
3
Add sugar.
4
Grease bottom of black skillet and sprinkle some corn meal in bottom of skillet.
5
Bake 20 to 25 minutes at 350u00b0.
6
Butter bottom and sides of BIG roaster container.
7
Saut celery and onions.
8
Dump this in the roaster container.
9
Crumble corn bread in roaster.
10
Salt and pepper.
11
Add poultry seasoning.
12
Add soup.
13
Add broth.
14
It should look moist and soupy.
15
Bake for 1 hour at 350u00b0.

1954

kcal

Calories

Fat

Carbs

280

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Use a neutral oil or a plant-based spread in place of butter for a dairy-free version.
Brown sugar instead of white sugar adds a deeper, more caramel-like flavor.
A good 1:1 gluten-free flour blend works well if you need a gluten-free version.
Coconut cream is a reliable plant-based alternative to dairy cream.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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How did you like this recipe?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 2 1/2 c. self-rising corn meal, 1 c. self-rising flour, 6 eggs, buttermilk (enough to make it a little moist), and more.

Yes, Good Ole Home Cooked Easy Dressing falls under the Soups & Stews category and is a great choice for this type of meal.

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

That's it — enjoy your meal!

Good Ole Home Cooked Easy Dressing

Tips for the best results

Variations & substitutions

My Personal Notes

How did you like this recipe?

Frequently Asked Questions