Good Morning Muffins Recipe

Name: Good Morning Muffins
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 cup all-purpose flour, sifted; 1 cup whole wheat flour; ¼ cup ground flax seeds; 1 cup skim milk; 1 egg, beaten lightly; 1 ½ cups melted margarine or 1 ½ cups soy margarine; ½ cup grated yellow squash; ½ cup chopped tart apple; ¼ cup firmly packed brown sugar; ¼ cup golden raisin; ¼ cup dried sweetened cranberries; ¼ cup dried tart cherry; ½ teaspoon salt; ⅛ teaspoon clove; 3 teaspoons baking powder

Servings: persons

1 cup all-purpose flour, sifted
1 cup whole wheat flour
¼ cup ground flax seeds
1 cup skim milk
1 egg, beaten lightly
1 ½ cups melted margarine or 1 ½ cups soy margarine
½ cup grated yellow squash
½ cup chopped tart apple
¼ cup firmly packed brown sugar
¼ cup golden raisin
¼ cup dried sweetened cranberries
¼ cup dried tart cherry
½ teaspoon salt
⅛ teaspoon clove
3 teaspoons baking powder

1
Preheat oven to 350*.
2
Line muffin tins with paper liners.
3
In a large bowl, mix all ingredients.
4
If mixture seems too wet, add a little more flour, if a little too dry, add a bit more milk.
5
(A lot of it depends on your apples and squash, and the amount of moisture they are holding).
6
It should form a thick batter.
7
Fill muffin cups 2/3rds of the way full and bake 12-15 minutes, or until a toothpick inserted in the center comes out clean.

420

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 15 ingredients. The key ingredients include: 1 cup all-purpose flour, sifted, 1 cup whole wheat flour, ¼ cup ground flax seeds, 1 cup skim milk, and more.

Yes, Good Morning Muffins falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Good Morning Muffins

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