How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Good-For-You Gingerbread?

You need 11 ingredients. The key ingredients include: 1 cup all-purpose flour, 1/2 cup whole wheat flour, 1/4 cup brown sugar, packed, 3/4 teaspoon ground ginger, and more.

Is Good-For-You Gingerbread suitable as baking & desserts?

Yes, Good-For-You Gingerbread falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Good-For-You Gingerbread?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Good-For-You Gingerbread Recipe

Name: Good-For-You Gingerbread
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 cup all-purpose flour; 1/2 cup whole wheat flour; 1/4 cup brown sugar, packed; 3/4 teaspoon ground ginger; 3/4 teaspoon ground cinnamon; 1/2 teaspoon baking powder; 1/2 teaspoon baking soda; 2 egg whites, lightly beaten; 1/2 cup buttermilk; 1/2 cup unsweetened applesauce; 1/2 cup light molasses

Good-For-You Gingerbread

Eats Now Editorial Team · 507 kcal · Baking & Desserts

Good-For-You Gingerbread – a delicious recipe with flour, whole wheat flour, brown sugar, ground ginger, ground cinnamon, baking powder. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Good-For-You Gingerbread

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