Good Country Meatloaf Recipe

Name: Good Country Meatloaf Recipe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/2 pound grnd beef; 1 pound grnd pork; 2 beaten Large eggs; 1 c. cooked rice; 1 c. flavored bread crumbs; 1 med. onion, minced; 1 can tomatoes, minced, juice and all; 1/2 teaspoon garlic pwdr; 1/2 teaspoon oregano; 1/2 teaspoon grnd black pepper; Salt to taste

Eats Now Editorial Team · 1018 kcal · Meat & Poultry

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Good Country Meatloaf Recipe – a delicious recipe with beef, pork, eggs, rice, bread crumbs, onion. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 1/2 pound grnd beef
1 pound grnd pork
2 beaten Large eggs
1 c. cooked rice
1 c. flavored bread crumbs
1 med. onion, minced
1 can tomatoes, minced, juice and all
1/2 teaspoon garlic pwdr
1/2 teaspoon oregano
1/2 teaspoon grnd black pepper
Salt to taste

1
Mix all ingredients well; form into a loaf in a greased baking dish.
2
Bake about 1 hour at 350 degrees.

1018

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 1 1/2 pound grnd beef, 1 pound grnd pork, 2 beaten Large eggs, 1 c. cooked rice, and more.

Yes, Good Country Meatloaf Recipe falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
1018 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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