How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Goldie'S Corn Casserole?

You need 7 ingredients. The key ingredients include: 12 oz. can whole kernel corn, drained, 1 small can creamed corn, 8 oz. sour cream, 2 eggs, beaten, and more.

Is Goldie'S Corn Casserole suitable as baking & desserts?

Yes, Goldie'S Corn Casserole falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Goldie'S Corn Casserole?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Goldie'S Corn Casserole Recipe

Name: Goldie'S Corn Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 12 oz. can whole kernel corn, drained; 1 small can creamed corn; 8 oz. sour cream; 2 eggs, beaten; 2 sticks margarine, melted; dash of sugar; 1 box Jiffy corn muffin mix

Goldie'S Corn Casserole – a delicious recipe with whole kernel corn, corn, sour cream, eggs, margarine, sugar. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

12 oz. can whole kernel corn, drained
1 small can creamed corn
8 oz. sour cream
2 eggs, beaten
2 sticks margarine, melted
dash of sugar
1 box Jiffy corn muffin mix

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
327 kcal
Category
Baking & Desserts

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Goldie'S Corn Casserole

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