How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Golden Sponge Loaf?

You need 7 ingredients. The key ingredients include: 1 2/3 c. sifted cake flour, 1 tsp. baking powder, 1/2 tsp. salt, 10 egg yolks (room temperature), and more.

Is Golden Sponge Loaf suitable as baking & desserts?

Yes, Golden Sponge Loaf falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Golden Sponge Loaf?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Golden Sponge Loaf Recipe

Name: Golden Sponge Loaf
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 2/3 c. sifted cake flour; 1 tsp. baking powder; 1/2 tsp. salt; 10 egg yolks (room temperature); 1/2 c. hot water; 1 tsp. lemon extract; 1 c. sugar

Golden Sponge Loaf – a delicious recipe with cake flour, baking powder, salt, egg yolks, hot water, lemon extract. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 2/3 c. sifted cake flour
1 tsp. baking powder
1/2 tsp. salt
10 egg yolks (room temperature)
1/2 c. hot water
1 tsp. lemon extract
1 c. sugar

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
955 kcal
Category
Baking & Desserts

Eats Now Editorial Team

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Golden Sponge Loaf

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