How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Golden Seafood Chowder?

You need 13 ingredients. The key ingredients include: 1/2 cup finely chopped onion, 1/4 cup butter, cubed, 1 can (14-1/2 ounces) chicken broth, 1 cup cubed peeled potato, and more.

Is Golden Seafood Chowder suitable as seafood?

Yes, Golden Seafood Chowder falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Golden Seafood Chowder?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Golden Seafood Chowder Recipe

Name: Golden Seafood Chowder
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Seafood
Ingredients: 1/2 cup finely chopped onion; 1/4 cup butter, cubed; 1 can (14-1/2 ounces) chicken broth; 1 cup cubed peeled potato; 2 celery ribs, chopped; 2 medium carrots, chopped; 1/4 cup Clamato juice; 1/4 teaspoon lemon-pepper seasoning; 1/4 cup all-purpose flour; 2 cups 2% milk; 2 cups shredded sharp cheddar cheese; 1 can (6 ounces) crabmeat, drained, flaked and cartilage removed; 1 cup cooked shrimp

Golden Seafood Chowder – a delicious recipe with onion, butter, chicken broth, potato, celery, carrots. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Golden Seafood Chowder

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