How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Golden Saffron Cake?

You need 9 ingredients. The key ingredients include: 1/2 cup butter, 1 cup sugar, 8 pieces saffron, 2 eggs, and more.

Is Golden Saffron Cake suitable as baking & desserts?

Yes, Golden Saffron Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Golden Saffron Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Golden Saffron Cake Recipe

Name: Golden Saffron Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 cup butter; 1 cup sugar; 8 pieces saffron; 2 eggs; 1 teaspoon vanilla extract; 2 1/2 cups sifted cake flour; 1/4 teaspoon salt; 1 tablespoon baking powder; 1 cup milk

Golden Saffron Cake – a delicious recipe with butter, sugar, saffron, eggs, vanilla, cake flour. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1/2 cup butter
1 cup sugar
8 pieces saffron
2 eggs
1 teaspoon vanilla extract
2 1/2 cups sifted cake flour
1/4 teaspoon salt
1 tablespoon baking powder
1 cup milk

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
786 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Golden Saffron Cake

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