Golden Potato Bake Recipe

Name: Golden Potato Bake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/3 c. sour cream; 2 Tbsp. half and half (blend of cream and milk); 2 oz. Cheddar cheese, shredded; 1/4 c. chopped scallions (green onions); 1 tsp. chopped fresh parsley; dash of white pepper; 3/4 lb. pared cooked all-purpose potatoes, grated; 2 tsp. margarine, melted; 1 Tbsp. plain dried breadcrumbs; 1 tsp. grated Parmesan cheese

Servings: persons

1
Preheat oven to 450u00b0.
2
In small saucepan combine sour cream and half and half and cook over medium heat until heated through (do not boil).
3
Stir in Cheddar cheese, scallions, parsley and pepper and continue cooking, stirring frequently, until cheese melts.
4
In medium mixing bowl combine potatoes and cheese mixture and mix well.
5
Spread margarine over bottom of 9-inch pie pan; turn potato mixture into pie pan and spread evenly over bottom of pan.
6
In cup or small bowl combine breadcrumbs and Parmesan cheese; sprinkle over potato mixture.
7
Bake until potato mixture is heated through, 20 to 25 minutes.
8
Turn oven control to broil, and broil until topping is lightly browned, 1 to 2 minutes.

191

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Coconut cream is a reliable plant-based alternative to dairy cream.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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How did you like this recipe?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 1/3 c. sour cream, 2 Tbsp. half and half (blend of cream and milk), 2 oz. Cheddar cheese, shredded, 1/4 c. chopped scallions (green onions), and more.

Yes, Golden Potato Bake falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

That's it — enjoy your meal!

Golden Potato Bake

Tips for the best results

Variations & substitutions

My Personal Notes

How did you like this recipe?

Frequently Asked Questions