Golden Parmesan Chicken Recipe

Name: Golden Parmesan Chicken
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 small chicken breasts, skinned; 1 1/2 cups fresh white breadcrumbs; 1/2 cup parmesan cheese, finely grated; 2 tablespoons chopped parsley; 2 eggs, beaten; 4 tablespoons butter, melted; salt and pepper; Garlic Mayonnaise; 1/2 cup mayonnaise; 1/2 cup sour cream; 1 -2 garlic clove, crushed (I used 3)

Servings: persons

1
Cut each chicken breast into four or five large chunks.
2
Mix together the breadcrumbs, parmesan, parsley and seasoning in a shallow dish.
3
Dip the chicken pieces in the egg, then into the breadcrumb mixture.
4
Place in a single layer on a baking sheet and chill for at least 30 minutes.
5
Meanwhile, to make the garlic mayonnaise, mix the mayonnaise, sour cream, garlic and some black pepper together.
6
Chill until required.
7
Preheat the oven to 350 degrees.
8
Drizzle the melted butter over the chicken pieces and cook for about 20 minutes, until crisp and golden.
9
Remove from the oven and either serve hot with the mayonnaise or chill the chicken and serve cold.

760

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Use a neutral oil or a plant-based spread in place of butter for a dairy-free version.
Coconut cream is a reliable plant-based alternative to dairy cream.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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How did you like this recipe?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 4 small chicken breasts, skinned, 1 1/2 cups fresh white breadcrumbs, 1/2 cup parmesan cheese, finely grated, 2 tablespoons chopped parsley, and more.

Yes, Golden Parmesan Chicken falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

That's it — enjoy your meal!

Golden Parmesan Chicken

Tips for the best results

Variations & substitutions

My Personal Notes

How did you like this recipe?

Frequently Asked Questions