Golden Margarita Granita

1. 1

   In a shallow, rectangular pan, combine the tequila, margarita mix, orange juice and Grand Marnier.

2. 2

   Place in the freezer.

3. 3

   After about 1 1/2 hours, scrape the top with a fork to form snow, slowly working your way to the bottom of the pan.

4. 4

   Return to the freezer.

5. 5

   Wait another 1 1/2 hours, and repeat this step.

6. 6

   Repeat the scraping occasionally until it is ready to serve.

7. 7

   To serve: rub the rim of a chilled martini glass with lime juice and dip rim in salt, scoop in the granita, and garnish with lime and orange twist.

8. 8

   Serve immediately.

* Per serving · 4 servings · Values may vary.

No additional tips available.