Try this homemade Golden Green Bean Crunch recipe the whole family will love. Made with green beans, condensed golden mushroom soup, water chestnuts and…
This Golden Green Bean Crunch relies on simple, everyday ingredients such as chinese noodles, divided, low sodium soy sauce and cheddar cheese, shredded. It comes together quickly and makes 4 servings, at about 708 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.
Updated Jun 30, 2026