Golden Glazed Ham With Cherry Sauce

1. 1

   Place ham, fat side up, on a rack in shallow pan.

2. 2

   Heat in a 325u00b0 oven for time indicated on label.

3. 3

   One-half hour before end of time, remove ham from oven and score fat in diamonds.

* Per serving · 4 servings · Values may vary.

No additional tips available.