German Onion Pie — Baking & Desserts recipe

German Onion Pie

Eats Now Editorial Team  · 411 kcal  · Baking & Desserts

Jump to Recipe

Bake this irresistible German Onion Pie at home. Made with bacon, onions, eggs and sour cream. Easy step-by-step instructions included.

This German Onion Pie relies on simple, everyday ingredients such as thick bacon, diced, peeled and chopped onions, beaten eggs and sour cream. It comes together quickly and makes 4 servings, at about 411 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this German Onion Pie delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.

Updated Jun 30, 2026

Serves 4 Baking & Desserts
Servings: persons

Frequently Asked Questions