How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Golden Chicken Hash?

You need 11 ingredients. The key ingredients include: 1 lb. medium red-skin potatoes, 1 lb. butternut squash, 2 tbsp. butter, 1 c. sweet onion, and more.

Is Golden Chicken Hash suitable as meat & poultry?

Yes, Golden Chicken Hash falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Golden Chicken Hash?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Golden Chicken Hash Recipe

Name: Golden Chicken Hash
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb. medium red-skin potatoes; 1 lb. butternut squash; 2 tbsp. butter; 1 c. sweet onion; 1 tbsp. olive oil; 2 c. shredded roasted chicken (white and dark meat); 2 tbsp. Fresh tarragon leaves; 1/2 tsp. kosher salt; 1/2 tsp. Freshly ground pepper; 1/2 c. heavy cream; 6 poached or fried eggs (optional)

Try this homemade Golden Chicken Hash recipe the whole family will love. Made with red-skin potatoes, butternut squash, butter and sweet onion. Easy ste…

This Golden Chicken Hash relies on simple, everyday ingredients such as medium red-skin potatoes, butternut squash, butter and sweet onion. It comes together quickly and makes 4 servings, at about 1524 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry

1524

kcal

Calories

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Use a neutral oil or a plant-based spread in place of butter for a dairy-free version.
Coconut cream is a reliable plant-based alternative to dairy cream.

No specific allergen information. Please check the ingredient list for possible allergens.

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Golden Chicken Hash

Tips for the best results

Variations & substitutions

My Personal Notes

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