How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Golden Cake?

You need 7 ingredients. The key ingredients include: 1 1/2 c. flour, 1 1/2 c. sugar, 5 or 6 eggs, separated, 1/2 c. water, and more.

Is Golden Cake suitable as baking & desserts?

Yes, Golden Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Golden Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Golden Cake Recipe

Name: Golden Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Baking & Desserts
Ingredients: 1 1/2 c. flour; 1 1/2 c. sugar; 5 or 6 eggs, separated; 1/2 c. water; 1/4 tsp. salt; 1/4 tsp. cream of tartar; 1 tsp. vanilla

Golden Cake – a delicious recipe with flour, sugar, eggs, water, salt, cream of tartar. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 1/2 c. flour
1 1/2 c. sugar
5 or 6 eggs, separated
1/2 c. water
1/4 tsp. salt
1/4 tsp. cream of tartar
1 tsp. vanilla

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Baking & Desserts

Eats Now Editorial Team

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