Golden Baked Onions

1. 1

   Preheat oven to 350u00b0.

2. 2

   Butter a 2-quart shallow oval baking dish.

3. 3

   Melt 1/2 cup butter in skillet over medium heat.

4. 4

   Add onions; cook until tender and translucent, stirring frequently, for about 15 minutes.

5. 5

   Transfer onions to dish.

6. 6

   Combine soup, milk, salt and pepper; pour over onions.

7. 7

   Sprinkle with grated cheese.

8. 8

   Dip bread in melted butter on one side.

9. 9

   Arrange buttered side up over onion mixture to cover completely.

10. 10

    Bake until bread is golden brown, about 30 minutes.

11. 11

    Serve hot.

* Per serving · 4 servings · Values may vary.

No additional tips available.