Golden Apple Bundles

1. 1

   In a bowl, combine apples, nuts, brown sugar, raisins, flour and cinnamon; set aside.

2. 2

   Roll pastry to 1/8-inch thickness; cut into 5-inch circles.

3. 3

   Spoon about 1/4 cup apple mixture into center of each circle.

4. 4

   Moisten edges of pastry with water; fold over and seal with a fork.

5. 5

   Place on a greased baking sheet.

6. 6

   Bake at 450u00b0 for 10 minutes.

7. 7

   Reduce heat to 400u00b0; bake 10 minutes longer.

8. 8

   Brush each with milk; sprinkle with sugar.

9. 9

   Return to oven for 5 minutes.

10. 10

    Yields 10 to 12 servings.

* Per serving · 4 servings · Values may vary.

No additional tips available.