Gold Medal Cookies Recipe

Name: Gold Medal Cookies
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 c. light brown sugar; 1 c. granulated sugar; 1/2 lb. unsalted butter (room temperature); 2 large eggs; 1 tsp. vanilla; 3 c. quick cooking oats; 1 c. + 2 Tbsp. flour; 1 tsp. baking soda; 1 tsp. baking powder; pinch salt; 1/2 c. wheat germ; 2 1/2 c. coarsely chopped nuts (pecans or walnuts)

Servings: persons

1 c. light brown sugar
1 c. granulated sugar
1/2 lb. unsalted butter (room temperature)
2 large eggs
1 tsp. vanilla
3 c. quick cooking oats
1 c. + 2 Tbsp. flour
1 tsp. baking soda
1 tsp. baking powder
pinch salt
1/2 c. wheat germ
2 1/2 c. coarsely chopped nuts (pecans or walnuts)

1
Heat oven to 350u00b0.
2
In a large bowl, combine both sugars and butter until light and fluffy (about 5 minutes).
3
Add eggs and vanilla.
4
Scrape bottom and sides of bowl and mix to combine ingredients.
5
Combine oats, flour, baking soda, baking powder, salt and wheat germ to the butter mixture.
6
Mix on low speed just until combined.
7
Hand stir/fold in nuts.
8
If you have parchment paper (not waxed paper), line cookie sheets.
9
Using a small cookie scoop, place them on a cookie sheet.
10
Bake for about 15 minutes. If baking two sheets at the same time, rotate 1/2 way through baking time.
11
Transfer to a cooling rack when done.

1862

kcal

Calories

Fat

285

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 12 ingredients. The key ingredients include: 1 c. light brown sugar, 1 c. granulated sugar, 1/2 lb. unsalted butter (room temperature), 2 large eggs, and more.

Yes, Gold Medal Cookies falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Gold Medal Cookies

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