How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Gold Butter Cake(Serves 18) ?

You need 7 ingredients. The key ingredients include: 1/2 c. butter, 1/2 tsp. lemon extract, 1 1/2 c. sifted cake flour, 1 1/2 tsp. double-acting baking powder, and more.

Is Gold Butter Cake(Serves 18) suitable as baking & desserts?

Yes, Gold Butter Cake(Serves 18) falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Gold Butter Cake(Serves 18) ?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Gold Butter Cake(Serves 18) Recipe

Name: Gold Butter Cake(Serves 18)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 c. butter; 1/2 tsp. lemon extract; 1 1/2 c. sifted cake flour; 1 1/2 tsp. double-acting baking powder; 4 eggs, well beaten; 1 c. sugar; pinch of mace

Gold Butter Cake(Serves 18) – a delicious recipe with butter, lemon extract, cake flour, double-acting baking powder, eggs, sugar. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1/2 c. butter
1/2 tsp. lemon extract
1 1/2 c. sifted cake flour
1 1/2 tsp. double-acting baking powder
4 eggs, well beaten
1 c. sugar
pinch of mace

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
920 kcal
Category
Baking & Desserts

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Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Gold Butter Cake(Serves 18)

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