Gobbler Cobbler Pie Recipe

Name: Gobbler Cobbler Pie
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 package long-grain wild rice (recommended: Uncle Ben's); 1 medium onion, diced; 1 yellow bell pepper, diced; 1 green bell pepper, diced; 1 package fresh sliced mushrooms; 1 tablespoon oil; 1 can French style green beans, drained; 3 cups cooked turkey, chopped; 1 cup mayonnaise; 2 cups grated Cheddar; 1 small can sliced water chestnuts, drained; 1 teaspoon poultry seasoning; 1 cup sour cream; 1 package preformed pie crust; 1 egg, beaten

Servings: persons

1 package long-grain wild rice (recommended: Uncle Ben's)
1 medium onion, diced
1 yellow bell pepper, diced
1 green bell pepper, diced
1 package fresh sliced mushrooms
1 tablespoon oil
1 can French style green beans, drained
3 cups cooked turkey, chopped
1 cup mayonnaise
2 cups grated Cheddar
1 small can sliced water chestnuts, drained
1 teaspoon poultry seasoning
1 cup sour cream
1 package preformed pie crust
1 egg, beaten

1
Preheat oven to 350 degrees F.
2
Prepare the rice according to package instructions and set aside.
3
Saute onions, peppers, and mushrooms in oil and set aside.
4
Combine all ingredients except 1 cup of cheese and pie crust, into large bowl and mix well.
5
Pour into greased 9-inch glass pie plate.
6
Top with remaining 1 cup cheese and set aside.
7
Roll out pie crust, cut into 1/2-inch wide strips and cover dish in lattice design, then brush dough lightly with egg.
8
Place in 350 degree F oven for 30 minutes, when top is golden brown, remove, let cool, and enjoy.
9
This dish is an excellent way to use holiday turkey leftovers, plus it freezes well.

1406

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Preheat the oven fully and bake on the middle rack for the most even results.
Check for doneness a few minutes early — a toothpick in the center should come out with just a few moist crumbs.
Let it cool before slicing so it sets properly and holds its shape.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Coconut cream is a reliable plant-based alternative to dairy cream.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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How did you like this recipe?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 15 ingredients. The key ingredients include: 1 package long-grain wild rice (recommended: Uncle Ben's), 1 medium onion, diced, 1 yellow bell pepper, diced, 1 green bell pepper, diced, and more.

Yes, Gobbler Cobbler Pie falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

That's it — enjoy your meal!

Gobbler Cobbler Pie

Tips for the best results

Variations & substitutions

My Personal Notes

How did you like this recipe?

Frequently Asked Questions