How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Goat Cheese With Sun-Dried Tomatoes And Rosemary?

You need 7 ingredients. The key ingredients include: 6 dried tomato halves, 3 cloves garlic, pressed, 2 Tbsp. olive oil, 1 Tbsp. fresh rosemary or dried, chopped, and more.

Is Goat Cheese With Sun-Dried Tomatoes And Rosemary suitable as general?

Yes, Goat Cheese With Sun-Dried Tomatoes And Rosemary falls under the General category and is a great choice for this type of meal.

How do I store leftover Goat Cheese With Sun-Dried Tomatoes And Rosemary?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Goat Cheese With Sun-Dried Tomatoes And Rosemary Recipe

Name: Goat Cheese With Sun-Dried Tomatoes And Rosemary
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 6 dried tomato halves; 3 cloves garlic, pressed; 2 Tbsp. olive oil; 1 Tbsp. fresh rosemary or dried, chopped; 1 French baguette; olive oil; 1 pkg. goat cheese (10 oz.)

Goat Cheese With Sun-Dried Tomatoes And Rosemary – a delicious recipe with tomato halves, garlic, olive oil, fresh rosemary, baguette, olive oil. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

6 dried tomato halves
3 cloves garlic, pressed
2 Tbsp. olive oil
1 Tbsp. fresh rosemary or dried, chopped
1 French baguette
olive oil
1 pkg. goat cheese (10 oz.)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
303 kcal
Category
General

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Goat Cheese With Sun-Dried Tomatoes And Rosemary

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