Goat Cheese & Vegetable Paninis Recipe

Name: Goat Cheese & Vegetable Paninis
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 zucchini, cut in thin slices the long way; 1 tomato, sliced; 1/2 small red onion, sliced thin; 4 ounces garlic & herb goat cheese; 10-12 basil leaves, torn; 1/2 teaspoon salt; 1/2 teaspoon black pepper; 1-2 tablespoons olive oil; 2 teaspoons balsamic glaze; 1-2 tablespoons mayonnaise; sliced bread of your choice

Servings: persons

1 zucchini, cut in thin slices the long way
1 tomato, sliced
1/2 small red onion, sliced thin
4 ounces garlic & herb goat cheese
10-12 basil leaves, torn
1/2 teaspoon salt
1/2 teaspoon black pepper
1-2 tablespoons olive oil
2 teaspoons balsamic glaze
1-2 tablespoons mayonnaise
sliced bread of your choice

1
["Cut both ends off the zucchini, and cut in thin slices the long way.", "Place sliced zucchini in a dish big enough to marinate them. Drizzle with 2 tsp olive oil, 2 tsp balsamic glaze, 1/4 tsp salt, and 1/8 tsp pepper.", "Heat a large skillet over medium heat, add 1 tsp olive oil, and the zucchini.", "Cook for about 1 minute on each side until fork tender.", "To assemble the paninis, spread mayonnaise on one piece of bread.", "Top with the zucchini, then tomato slices, red onions, and torn basil. Sprinkle with salt and pepper.", "On the other piece of bread, spread the goat cheese generously.", "Put the sandwich together, and place in a heated skillet with
2
1-2 tsp of olive oil.", "Cook until golden and crispy, then flip until golden on both sides adding more oil if necessary.", "Cut in half, and serve immediately.", "WATCH ME MAKE THIS ON YOUTUBE:
3
DASH OF AMY"]

572

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 1 zucchini, cut in thin slices the long way, 1 tomato, sliced, 1/2 small red onion, sliced thin, 4 ounces garlic & herb goat cheese, and more.

Yes, Goat Cheese & Vegetable Paninis falls under the Vegetarian category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Goat Cheese & Vegetable Paninis

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