Goat Cheese & Tomato Dressing

1. 1

   Put the cheese, vinegar, basil and garlic in a blender and pulse to combine.

2. 2

   Add the tomato; puree.

3. 3

   With the blender running gradually add the oil through lid until the mixture is smooth.

4. 4

   Season with the salt and pepper.

5. 5

   Store in airtight jar in reridgerator for up to 2 weeks; shake well before using.

* Per serving · 4 servings · Values may vary.

No additional tips available.