Goat Cheese Spread In Roasted Pepper Cups Recipe

Name: Goat Cheese Spread In Roasted Pepper Cups
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 medium sweet red peppers; 3 tablespoons olive oil, divided; 1 medium onion, finely chopped; 4 garlic cloves, minced; 1 package (8 ounces) cream cheese, softened; 8 ounces fresh goat cheese, softened; 1 cup grated Parmesan cheese; 2 to 3 medium tomatoes, seeded and finely chopped; 2 tablespoons minced fresh cilantro; 1 tablespoon minced fresh parsley; 1/2 teaspoon hot pepper sauce; 1/8 teaspoon salt; 1/8 teaspoon pepper; 1/2 cup butter, softened; 1 tablespoon minced fresh parsley; 2 garlic cloves, minced; 24 slices French bread baguette (1/4 inch thick)

Servings: persons

4 medium sweet red peppers
3 tablespoons olive oil, divided
1 medium onion, finely chopped
4 garlic cloves, minced
1 package (8 ounces) cream cheese, softened
8 ounces fresh goat cheese, softened
1 cup grated Parmesan cheese
2 to 3 medium tomatoes, seeded and finely chopped
2 tablespoons minced fresh cilantro
1 tablespoon minced fresh parsley
1/2 teaspoon hot pepper sauce
1/8 teaspoon salt
1/8 teaspoon pepper
1/2 cup butter, softened
1 tablespoon minced fresh parsley
2 garlic cloves, minced
24 slices French bread baguette (1/4 inch thick)

1
Remove tops and seeds from peppers; rub with 1 tablespoon oil. Place in an ungreased 8-in. square baking dish. Bake, uncovered, at 350u00b0 for 15-20 minutes. Remove from oven; turn peppers upside down in baking dish to drain.
2
In a small skillet, saute onion in remaining oil until tender. Add garlic: cook 1 minute longer. Transfer to a large bowl. Stir in the cheeses, tomatoes, cilantro, parsley, pepper sauce, salt and pepper. Spoon into pepper cups; return to baking dish.
3
Bake, uncovered, at 350u00b0 for 25-30 minutes or until heated through.
4
Meanwhile, in a small bowl, combine the butter, parsley and garlic; spread over baguette slices. Place on an ungreased
5
. Bake for 10-12 minutes or until lightly browned. Serve with cheese spread.

1080

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 17 ingredients. The key ingredients include: 4 medium sweet red peppers, 3 tablespoons olive oil, divided, 1 medium onion, finely chopped, 4 garlic cloves, minced, and more.

Yes, Goat Cheese Spread In Roasted Pepper Cups falls under the Snacks & Appetizers category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Goat Cheese Spread In Roasted Pepper Cups

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