How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Goat Cheese Quesadillas With Green-Chile Salsa?

You need 8 ingredients. The key ingredients include: 1 cup (4 ounces) goat cheese, 1 cup (4 ounces) grated reduced-fat Monterey Jack cheese, 1/4 cup chopped fresh cilantro, 1 tablespoon chili powder, and more.

Is Goat Cheese Quesadillas With Green-Chile Salsa suitable as snacks & appetizers?

Yes, Goat Cheese Quesadillas With Green-Chile Salsa falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover Goat Cheese Quesadillas With Green-Chile Salsa?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Goat Cheese Quesadillas With Green-Chile Salsa Recipe

Name: Goat Cheese Quesadillas With Green-Chile Salsa
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 cup (4 ounces) goat cheese; 1 cup (4 ounces) grated reduced-fat Monterey Jack cheese; 1/4 cup chopped fresh cilantro; 1 tablespoon chili powder; 1 (15-ounce) can red beans, rinsed and drained; 8 (8-inch) fat-free flour tortillas; Cooking spray; Cilantro sprigs (optional)

Goat Cheese Quesadillas With Green-Chile Salsa – a delicious recipe with goat cheese, cheese, fresh cilantro, chili powder, red beans, flour tortillas. Easy to follow and perfect for any occasion.

Serves 4 Snacks & Appetizers

Servings: persons

1 cup (4 ounces) goat cheese
1 cup (4 ounces) grated reduced-fat Monterey Jack cheese
1/4 cup chopped fresh cilantro
1 tablespoon chili powder
1 (15-ounce) can red beans, rinsed and drained
8 (8-inch) fat-free flour tortillas
Cooking spray
Cilantro sprigs (optional)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
990 kcal
Category
Snacks & Appetizers

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Goat Cheese Quesadillas With Green-Chile Salsa

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