How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Goat Cheese Crostini with Rhubarb Chutney?

You need 7 ingredients. The key ingredients include: 1 Tablespoon Extra Virgin Olive Oil, 8 slices Ciabatta Bread Or Baguette, Salt And Freshly Ground Black Pepper, 3-58 ounces, weight Soft Goat Cheese, and more.

Is Goat Cheese Crostini with Rhubarb Chutney suitable as snacks & appetizers?

Yes, Goat Cheese Crostini with Rhubarb Chutney falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover Goat Cheese Crostini with Rhubarb Chutney?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Goat Cheese Crostini with Rhubarb Chutney Recipe

Name: Goat Cheese Crostini with Rhubarb Chutney
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 Tablespoon Extra Virgin Olive Oil; 8 slices Ciabatta Bread Or Baguette; Salt And Freshly Ground Black Pepper; 3-58 ounces, weight Soft Goat Cheese; 3 Tablespoons Rhubarb Chutney With Strawberries And Ginger (see The Recipe On My Blog); 4 Strawberries, Quartered; 8 sprigs Rosemary, For Garnish

Goat Cheese Crostini with Rhubarb Chutney – a delicious recipe with Olive Oil, Bread, Salt, Goat Cheese, Rhubarb, Strawberries. Easy to follow and perfect for any occasion.

Serves 4 Snacks & Appetizers

Servings: persons

1 Tablespoon Extra Virgin Olive Oil
8 slices Ciabatta Bread Or Baguette
Salt And Freshly Ground Black Pepper
3-58 ounces, weight Soft Goat Cheese
3 Tablespoons Rhubarb Chutney With Strawberries And Ginger (see The Recipe On My Blog)
4 Strawberries, Quartered
8 sprigs Rosemary, For Garnish

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
383 kcal
Category
Snacks & Appetizers

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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