Goat Cheese, Basil And Fig Sandwich

1. 1

   Slice bread thinly

2. 2

   Mix a little honey to taste into goat cheese and stir it until it is creamy enough to spread.

3. 3

   Spread a slice of the bread with the goat cheese, top with basil leaves, spread the other with some of the fig preserves. Put them together to make a sandwich.

4. 4

   For tapas, lightly grill sandwiches on both sides in a buttered pan, cut into triangles and skewer with toothpicks to serve.

No additional tips available.