How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Goat Cheese and Sun-Dried Tomato-Stuffed Chicken Rolls?

You need 6 ingredients. The key ingredients include: 8 chicken thighs, skinless, boneless, 0.5 (57 g) container goat's milk, cheese crumbles, ¼ cup sun-dried tomato, blanched and thinly sliced, ½ tablespoon fresh thyme, chopped, and more.

Is Goat Cheese and Sun-Dried Tomato-Stuffed Chicken Rolls suitable as meat & poultry?

Yes, Goat Cheese and Sun-Dried Tomato-Stuffed Chicken Rolls falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Goat Cheese and Sun-Dried Tomato-Stuffed Chicken Rolls?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Goat Cheese and Sun-Dried Tomato-Stuffed Chicken Rolls Recipe

Name: Goat Cheese and Sun-Dried Tomato-Stuffed Chicken Rolls
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 8 chicken thighs, skinless, boneless; 0.5 (57 g) container goat's milk, cheese crumbles; ¼ cup sun-dried tomato, blanched and thinly sliced; ½ tablespoon fresh thyme, chopped; toothpick, to secure; 1 tablespoon pure olive oil

Goat Cheese and Sun-Dried Tomato-Stuffed Chicken Rolls – a delicious recipe with chicken, tomato, fresh thyme, olive oil. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

8 chicken thighs, skinless, boneless
0.5 (57 g) container goat's milk, cheese crumbles
¼ cup sun-dried tomato, blanched and thinly sliced
½ tablespoon fresh thyme, chopped
toothpick, to secure
1 tablespoon pure olive oil

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
442 kcal
Category
Meat & Poultry

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Goat Cheese and Sun-Dried Tomato-Stuffed Chicken Rolls

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