Go Nuts!

1. 1

   Preheat the oven to 350 degrees.

2. 2

   Separate the egg white.

3. 3

   Here's how: gently crack the egg on the side of the mixing bowl; hold the egg over the bowl as you carefully slide the yolk back and forth between each half shell; meanwhile, the egg white falls into the bowl.

4. 4

   Discard the yolk and shell.

5. 5

   Add the sugar and spices to the egg white, and then it beat with the fork.

6. 6

   Use the wooden spoon or your clean hands to toss the nuts with the egg mixture until they are evenly coated.

7. 7

   Spread the nuts on the baking sheet.

8. 8

   Bake for 10 minutes.

9. 9

   Stir and bake for 5 more minutes.

No additional tips available.